Directions. Step 1 Add the lemon juice to a shaker, stir in the sugar, and then add the rum. Step 2 Shake well with cracked ice, and strain into a chilled cocktail glass. For a more extravagant
STEP ONE – Fill a cocktail shaker with ice. Add sour mix, vodka, liqueur and the juice from 1 lime; shake to combine. STEP TWO – Pour cocktail into two glasses filled with ice. Top each with cherry 7UP. Garnish with maraschino cherries and lime slices.
Add vodka, triple sec, sweet and sour, sugar, and juice from a lemon wedge or two to a cocktail shaker filled with ice. Close tightly and shake until outside becomes frosty. Strain into chilled sugar-rimmed glass.
To make this drink extra special, you need to add a lemon sugar rim to the martini glasses. Rub the zest of one lemon into granulated sugar and twist the martini glasses into the sugar. Go to Recipe. 6. Sweet Tea Vodka Lemonade Mojitos. Nothing is as cooling as a glass of iced tea.
Reduce the heat and simmer for about 5 minutes. Remove the pan from the heat and stir in 1 cup each fresh lemon juice and lime juice. Allow it to cool before bottling. Store it in the refrigerator. Method 2: Combine 1 cup each of sugar and water in a cocktail shaker or a bottle with a tight seal.
10. Vodka Cherry Limeade. The Vodka Cherry Limeade is a refreshing and delicious cocktail that is perfect for summertime sipping. Made with cherry vodka, limeade, fresh lime juice, sparkling water, and a touch of grenadine, this cocktail is a boozy twist on a classic fast food treat.
Try caramel vodka, vanilla vodka, cinnamon vodka or others that would work with the sour apple flavor. Sweetness: If you prefer a sweeter drink, add in 1/2 ounce of simple syrup to the mix. Non-alcoholic: To make this a mocktail, mix together 2 ounces of apple cider and 2 ounces of sweet and sour mix.
Add ice to a cocktail shaker. Add the rum, lemon juice and simple syrup. Put the lid on the shaker and shake for 30 - 45 seconds. Pour over ice into a rocks glass. Garnish with a lemon slice, maraschino cherry and mint if desired.
Vodka Tonic – Vodka, tonic water Moscow Mule – Vodka, ginger beer, lime juice Bloody Mary – Tomato juice, vodka, Worcestershire sauce, Tabasco sauce, celery
A sixth-generation dairy farmer from Dorset, England, turns his whey into Black Cow Vodka. Tasmania’s Hartshorn Distillery ferments their sheeps’ whey into award-winning vodka, gin, and
Step 1 Fill a Collins glass with ice. Add Midori, vodka, lemon juice, and lime juice and stir to combine. Top with seltzer. Step 2 Garnish glass with lemon peel and lime peel. Top with melon balls
Gin Cocktails All the classics: Gin Fizz, Gin and Tonic, and more! Bourbon Cocktails Try these bourbon greats: the Whiskey Sour, Old Fashioned, Manhattan, and more. Champagne Cocktails These cocktails are light and bubbly! Perfect for celebration. Cranberry Cocktails Vibrant cranberry cocktails are so refreshing, like Vodka Cranberry and Sea
Add the amaretto, bourbon, lemon juice, syrup, egg white, and bitters to a cocktail shaker without ice. Shake for 15 seconds. Add the ice to the cocktail shaker. Shake again for 30 seconds. Strain the drink into a glass; the foam will collect at the top.
Lemon Drop. The lemon drop is another twist on the sour cocktail family. Many versions rely on triple sec, vodka, simple syrup, and lemon juice, where both the simple syrup and the triple sec provide some sweetness. Doubling up on the sweetness is important, as this drink contains a decent amount of lemon juice.
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how to make a vodka sour
